Catalogue
Library Home
My Account
Basic Search
Browse the Catalogue
Advanced Search
0
Records In Basket
View Basket
Place Holds
Print Title Details
Email Title Details
Add Basket to Saved List
Clear Basket
Search Results
Catalogue Search
Search:
Type:
Keyword
Title
Journal Title
Author
Subject
Series
Format:
All Formats
All Audiobooks
All Books
All Electronic Resources
All Videos
Audiobooks (electronic)
Audiobooks (physical)
Books (electronic)
Books (large print)
Books (physical)
Braille
Kits & Mixed Material
Maps
Music (CD, cassette)
Music Scores
Pictures
Preloaded Audio
Serials/Magazines
Serials/Magazines (electronic)
Software/Video Games
Toys, Puzzles & Equipment
Videos (electronic)
Videos (physical)
Library:
Nicola Valley Institute of Technology
Merritt Campus
Vancouver Campus
Search
[
2 filters applied
]
Additional search filters and navigation
Refine these results
Back to results
Sort Results
Sort by Relevance
Title: A to Z
Title: Z to A
Author: A to Z
Author: Z to A
Date: Newest to Oldest
Date: Oldest to Newest
Most Popular
Popularity Adjusted Relevance
Disable Highlighting
Limit to Available Items
Group By Formats and Editions
Exclude Electronic Resources
1
2
3
4
5
Next
►
Results
1
-
10
of
89
(page
1
of
9
)
Topic
Social aspects
(66)
Food
(46)
Food habits
(43)
SOCIAL SCIENCE
(28)
History
(27)
More
Place
United States
(21)
Southern States
(5)
Canada
(4)
Developing countries
(3)
Africa
(2)
More
Genre/Form
Electronic books.
(87)
History.
(15)
Criticism, interpretation, etc.
(2)
Electronic books
(2)
Aufsatzsammlung.
(1)
More
Author
Nabhan, Gary Paul.
(2)
Nestle, Marion.
(2)
Adapon, Joy.
(1)
Ahlberg, Kristin L. 1975-
(1)
Appelbaum, Robert 1952-
(1)
More
Series
Arts and traditions of the table
(2)
Nutrition and diet research progress series
(2)
Rural studies series (University Park, Pa.)
(2)
ACIAR proceedings ; no. 141
(1)
Africa now (Zed Books)
(1)
More
Select 1 - 10
0
selected
Reached limit!
Clear basket
1
The fight over food : producers, consumers, and activists challenge the global food system
Book
Call number:
HD9000.5 .F497 2008
Publisher:
University Park, Pa. : Pennsylvania State University Press, c2008.
ISBN:
9780271032740 (cloth : alk. paper)
Phys. Desc.:
viii, 301 p. : ill., map ; 23 cm.
Location
Shelving Location
Call Number
Status
Location
Vancouver Campus
Shelving Location
Regular Collection
Call Number
HD9000.5 .F497 2008
Status
Available
1 of 1 copy available at Nicola Valley Institute of Technology.
Place Hold
Add to basket
Remove from basket
Reviews & More
2
The politics of the pantry : stories, food, and social change
E-book
Mikulak, Michael 1980-
Publisher:
Montreal : McGill-Queen's University Press, 2013.
ISBN:
9780773590175 (electronic bk.)
Phys. Desc.:
1 online resource (viii, 250 pages)
Electronic resource:
Click to view at NVIT
Add to basket
Remove from basket
Reviews & More
3
The polyphony of food food through the prism of Maslow's pyramid
E-book
Perianova, Irina.
Publisher:
Newcastle upon Tyne, UK : Cambridge Scholars Publishing, 2012.
ISBN:
9781443845113 (electronic bk.)
Phys. Desc.:
1 online resource (viii, 164 p.)
Electronic resource:
Click to view at NVIT
Add to basket
Remove from basket
Reviews & More
4
The Gastronomica Reader
E-book
Goldstein, Darra.
Publisher:
CA : University of California Press, 2010.
ISBN:
9780520945753 (electronic bk.)
Phys. Desc.:
1 online resource (377 p.)
Electronic resource:
Click to view at NVIT
Add to basket
Remove from basket
Reviews & More
5
Bite me food in popular culture
E-book
Parasecoli, Fabio.
Publisher:
Oxford ; Berg, 2008.
ISBN:
9781847884534 (electronic bk.)
Phys. Desc.:
1 online resource (viii, 168 p.)
Electronic resource:
Click to view at NVIT
Add to basket
Remove from basket
Reviews & More
6
Edible ideologies representing food and meaning
E-book
Publisher:
Albany : State University of New York Press, c2008.
ISBN:
9781435658615 (electronic bk.)
Phys. Desc.:
1 online resource (xiv, 252 p.) : ill.
Electronic resource:
Click to view at NVIT
Add to basket
Remove from basket
Reviews & More
7
Grounded Vision New Agrarianism and the Academy
E-book
Major, William H.
Publisher:
Tuscaloosa : University of Alabama Press, 2011.
ISBN:
9780817385446 (electronic bk.)
Phys. Desc.:
1 online resource (240 p.)
Electronic resource:
Click to view at NVIT
Add to basket
Remove from basket
Reviews & More
8
Educated tastes food, drink, and connoisseur culture
E-book
Publisher:
Lincoln : University of Nebraska Press, c2011.
ISBN:
9780803238138 (electronic bk.)
Phys. Desc.:
1 online resource (xxii, 292 p.)
Electronic resource:
Click to view at NVIT
Add to basket
Remove from basket
Reviews & More
9
Why some like it hot food, genes, and cultural diversity
E-book
Nabhan, Gary Paul.
Publisher:
Washington, D.C. : Island Press, 2004.
ISBN:
9781610913577 (electronic bk.)
Edition:
1st Island Press pbk. ed.
Phys. Desc.:
1 online resource (233 pages)
Electronic resource:
Click to view at NVIT
Add to basket
Remove from basket
Reviews & More
10
Cuisine and empire : cooking in world history
E-book
Laudan, Rachel 1944-
Publisher:
Berkeley ; University of California Press, [2013]
ISBN:
9780520954915
Phys. Desc.:
1 online resource (xiv, 464 pages) : illustrations.
Electronic resource:
Click to view at NVIT
Add to basket
Remove from basket
Reviews & More
Search Results Facets
Search Results List
Topic
Social aspects
(66)
Food
(46)
Food habits
(43)
SOCIAL SCIENCE
(28)
History
(27)
More
Place
United States
(21)
Southern States
(5)
Canada
(4)
Developing countries
(3)
Africa
(2)
More
Genre/Form
Electronic books.
(87)
History.
(15)
Criticism, interpretation, etc.
(2)
Electronic books
(2)
Aufsatzsammlung.
(1)
More
Author
Nabhan, Gary Paul.
(2)
Nestle, Marion.
(2)
Adapon, Joy.
(1)
Ahlberg, Kristin L. 1975-
(1)
Appelbaum, Robert 1952-
(1)
More
Series
Arts and traditions of the table
(2)
Nutrition and diet research progress series
(2)
Rural studies series (University Park, Pa.)
(2)
ACIAR proceedings ; no. 141
(1)
Africa now (Zed Books)
(1)
More
Log in to Your Account
Library Card Number or Username
Pin Number or Password
If you are using your library barcode number please include all digits and no spaces.
If this is your first time logging in use the PIN number provided by your library, or contact your library for assistance with PIN.
Forgot Your Password?
Additional Resources