E-book
Manger en europe patrimoines, échanges, identités
Record details
- ISBN: 9783035260878 (electronic bk.)
- ISBN: 3035260877 (electronic bk.)
- ISBN: 9052017387
- ISBN: 9789052017389
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Physical Description:
electronic resource
remote
1 online resource (262 p.) - Publisher: Bruxelles : Peter Lang, 2011.
Content descriptions
| General Note: | Includes indexes. |
| Source of Description Note: | Description based on print version record. |
Search for related items by subject
| Subject: | Food habits -- Europe Nutritional anthropology Group identity -- Europe SOCIAL SCIENCE / Customs & Traditionse Food habits Group identity Nutritional anthropology Europe |
| Genre: | Electronic books. |
